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5 Posts
Project Updates and Results
5 Posts
PLANTOMYC joins the #BehindEveryBite campaign: Rethinking protein for a sustainable future
October 28, 2025
2–3 minutes
Deliverable 1.3: Bioinformatic Characterisation and Selection of Fungal Species
October 1, 2025
1–2 minutes
Shaping the Future of Food with Biotechnology: PLANTOMYC at RISE
September 3, 2025
1–2 minutes
Deliverable 1.2: Safety and Potential of Agro-Industrial Side Streams for Sustainable Fermentation
July 7, 2025
1–2 minutes
PLANTOMYC gains scientific spotlight at Metabolic Engineering 16 in Copenhagen
July 3, 2025
1–2 minutes
PLANTOMYC explores the future of hybrid proteins at Bridge2Food in The Hague
June 10, 2025
1–2 minutes
PLANTOMYC joins Foodscale Hub at the International Agricultural Fair in Novi Sad, Serbia
May 22, 2025
1–2 minutes
PLANTOMYC at Food 4 Future – Expo Foodtech 2025 in Bilbao together with EIT Food
May 16, 2025
1–2 minutes
Deliverable 1.1: EU Regulatory Analysis for Strains and Substrates
April 17, 2025
2–3 minutes
